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Written by Administrator
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Monday, 09 August 2004 |
| Tip: Heart shaped cake using regular cake pans |
| Bake one round and one square cake. Rotate the square cake so it looks like a diamond. Slice the round cake in half and position the two halves against the diamondŽs upper edges, fitting tightly. Cover the whole cake with frosting and youŽll have a beautiful heart, without having to buy a special pan! |
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Last Updated ( Wednesday, 26 October 2005 )
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Christmas Blog 
